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April 30, 2008

On Being Alive and Well

It’s strange, the things you remember in your life. Some things leave a stronger impression than you'd expect.

One thing that I remember is whenever my foster - mom Sandi heard a siren, she would stop right then and pray for whoever was in the ambulance and for his or her family. Since we most often heard a siren when we were in the van she would have me and Rex say a prayer, too. I’m not sure how this tradition started – my guess is that it is something born out of her natural compassion coupled with her great faith. But even though I was annoyed at times to have my natural teenage self-absorption interrupted, it sent a message about the value of all people, care for strangers, and the omnipresence of human suffering. It provided some perspective. Maybe my problems were not so big after all, compared to the person in that ambulance.

I followed her example for a long time – it was like Pavlovian conditioning; hear a siren, say a prayer. When I moved up to Chico I added the distinct whir of helicopter blades to my subconscious attuning. Hear the chopper, verify that it was FlightCare, say a prayer. I worked at the hospital, so my thoughts would drift to the nurses working that day, hearing the trauma team activation in my head, knowing with a bit of pride how the nurses would be preparing themselves, both those going out in the helicopter and those poised on the rooftop awaiting its return, to go into action to save a life or lives.

On Friday, I didn’t hear the helicopter go out, but I know it did.
On Friday, I didn’t pray for the nurses, but I know they were ready.
On Friday, the life brought to them so swiftly across the skies was my best girlfriend’s daddy, Connie Mack Lindsey. Judy’s husband; Debbie, Kenny and Peggy’s dad, “Pop” to numerous adoring grandchildren, and a man I knew little, but admired much.

Peggy’s and my friendship spans twenty-one years, back to our earliest college days. I believe I first met Mr. Lindsey (“Call me Connie, Tina”) when she brought me with her on a family camping trip to the coast. This loud, large, somewhat wild Lindsey clan was a bit overwhelming yet entirely enthralling to me. I’d never seen a family so at ease with playing with each other, yelling at each other, caring for each other.

Connie took me out on the ocean in their boat; me, white-knuckled holding onto the boat; Peggy and Kenny looking completely at ease and arguing about the driving. I remember him teasing Peggy and me about going in circles while trying to navigate the canoe. I remember watching him work the grill, watching him drive the boat, watching him lay into Kenny for something (he was a young buck and needed it), watching him give some lovin’ to Judy.

That started two decades of watching him, because, honestly, I didn’t talk with him all that much. My husband, who’s known him half as long, has had more full conversations with him than I have; he was, after all, a “man’s man”. Obviously, from not growing up with him, I can look at him with a bit of rose-colored glasses. But I watched him be both firm and fair with Peggy. I watched him be protective of her. I watched everything he did with Peggy; every ruffle of her hair, every kiss on the top of her head; noticed every time he tossed her the keys or a teasing comment. I watched, because I wanted to know what a father / daughter relationship was supposed to be like. Peggy had such a great relationship with her Dad. It was healthy. She was so secure.

Connie had many gifts. Though I didn’t know him well, I know he was a man of few words but strong convictions and plenty of action. His faith was deep and not at all showy. His life was an example of a strong work ethic and unwavering devotion to family and friends. And, from what I saw over this last weekend, that devotion was returned to him - because if you could survive one of Connie’s practical jokes, I think that made you a friend for life.

I mostly remember him with a smile on his face working the grill with one arm and extending the other arm to give me a hug – or more accurately, a bear-like squeeze. In later years, it was followed by the firm handshake for Mark, the kind reserved for papa-bear types to remind a young man that yes, I like you, but you had better take care of that girl you’re married to.

I remember always feeling welcomed and accepted. And not only me; he made many people feel welcomed. He was gifted in doing that with people. I understand now that he was completely comfortable with himself…so he could then be welcoming and accepting of others.

He made his employees feel valued. Several traveled up to the hospital this weekend. Even though the family business has been passed to Kenny’s capable hands, their connection to Connie and Judy remained.

He made his grandchildren feel cherished. I can still hear in my mind, over and over again, the love and pride and adoration in their voices, each time one of Peggy’s kids referred to their “Pop”.

And he made his family feel loved. Connie left many gifts for his family, both tangible and intangible. But the greatest, I think, is this; they know that he loved them.

On their fortieth wedding anniversary, the Lindsey kids crafted an album for Connie and Judy, filled with letters from family and friends. So I got a chance to tell them how much I appreciated them and how I’ve learned about life, family and love from watching the two of them. The letter ended wishing them many more joy-filled anniversaries in the years to come, reaping all the wonderful benefits of the good things that they’ve sown.

It’s beyond sad that there won’t be any more anniversaries, but yes, Judy and the entire extended family, for generations to come, will reap the benefits from being loved by such a generous, kind, fun-loving, hard-working, spiritually mature and devoted husband and father.

We miss you already, Connie. But we know that your soul has now discovered was it is to be truly alive and completely well.


April 06, 2008

Taking the Cake

Today is my birthday, and I made quite the sacrifice.

Usually my birthday is a mixture of sweetness and sorrow, and to find out why you’ll have the read the article I wrote last year at this time, back when I was a bona fide writer for the North State Voices column in the Enterprise – Record (I copied it below). But, all of you are long-time fans, and you’ve already read that column, right? Right.

So, to put a bit of a balm on what has been, at times, a bit of a confusing day for me, I’ve self-soothed by making it a tradition for my birthday to be my day, a day that I could do whatever I wanted. Usually that means I spend the whole day gardening. One year I spent the entire day scrapbooking. I could do nothing, if I wanted. It’s my day.

It slowly became apparent over the course of this week that this birthday would not follow the tradition, as my son laid out the list of everything he had planned for my birthday celebration - a list that included, interestingly enough, everything that he liked to do. One night as we tackled a post – dinner sink full of dirty dishes, my husband asked what I would like my day to look like, and offered to run a little interference, if needed, with child number one’s commandeering of my day. But strangely enough – and quite surprising to me – I was okay with not having MY day. I realized that I didn’t really want to be gone all day from my little family. A good portion of our day was already spoken for by a little league game, anyway. Maybe I could just go to the farmer’s market by myself, I suggested, and a little gardening in the afternoon.

So my birthday did not look like years past. But that wasn’t the sacrifice.

During the hour or so that I did get by myself – my “little piece of quiet” that every mom needs - I headed to the farmer’s market to buy tomato plants and fresh flowers, with one pretty significant detour. Hey, it was still my birthday, right? I had to treat myself to something special. So, to The Upper Crust I went. And it’s where you should go to, should you be in need of something special of the edible kind. There, or Mim’s, but Mim’s doesn’t serve coffee (which I happened to need this morning) or loose-leaf tea, which was my birthday present to myself.

The line was long as it always is on weekends, but everyone knows it’s worth the wait. The cases were stocked to overflowing, with cakes and plates of pastries spilling out onto the back counters, and still more cakes, freshly frosted, being brought out by the bakers and gently placed in the large refrigerators in the back corner. I knew immediately that Saint Honoratus of Amiens must be smiling on me for my birthday, because I found the absolute perfect treat for me – a raspberry peach scone. Not the incredible caramel oatmeal cake, or the chocolate éclairs, or the fresh butter croissants, but a raspberry peach scone.

And there was one left.

I willed each person in front of me to not order it, and then was content to just let my gaze wander over all the delicious delights.

The little bells on the door tinkled and in walked a family of four, the youngest members being two little girls. They were adorable. They had quite obviously accessorized themselves that morning because the little tiaras and various glittery things did not quite match the more sensible, weather-appropriate clothes mom or dad had put on them. They were out with mom and dad, they were twirling with excitement, they were wide-eyed at all the treats. I couldn’t help but smile at mom and dad, and laugh at the happy girls.
“Oooh, look at all the cookies!” mommy said.
“Cookies!” they said, clapping and jumping.
“And the muffins! Mommy said. “And the scones!”
“Oh! Oh!” cheered the youngest. “Daddy, can I have a scone? Please!”
“Sure, sweetie.” said the smiling, coffee-carrying daddy, kneeling down to put one arm around her. “There’s chocolate, and lemon, and blueberry, and raspberry peach –“
“Oh! Oh!” she breathed, eyes shining. “Raspberry peach! That’s what I want.”
“What are you getting?” she asked older sister, who had been selecting with mommy.
“A blueberry oatmeal muffin.” She said. “What are you getting?”
“A raspberry peach scone.”


Who can resist tiny, twirling, tiara-wearing little girls? Not me. Not even on my birthday.

As I was waiting for my tea, I received a lot of joy from watching her stand on tiptoe to reach the little plate with the last raspberry peach scone and carefully carry it over to the table. Then I went home to my own twirling, jumping with excitement , bright-eyed beauties. It was a great day.

Jane Doe recommends: Anything at Upper Crust. They only make the oatmeal caramel cake on the weekends. If you want raspberry peach scones, I suggest you get there early! If you don’t like the parking situation downtown, then go to Mim’s on Humboldt road, where there’s always plenty of room to park. These places know how to bake, and if you’re going to eat cake, you might as well eat the good stuff!